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Series Index, 1988-



CAST Commentary

QTA2003-1 Food Safety and Fresh Produce December, 2003
QTA2005-1 Adventitious Presence: Inadvertent Commingling and Coexistence among Farming Methods July, 2005
QTA2005-1 SPA Presencia adventicia: mezcla inadvertida y coexistencia entre metodos de cultivo July, 2005
QTA2005-2 Crop Biotechnology and the Future of Food: A Scientific Assessment October, 2005
QTA2005-2 SPA La biotecnologia de los cultivos y el futuro de los alimentos: una contribucion cientifica October, 2005
QTA2006-1 Avian Influenza: Human Pandemic Concerns January, 2006
QTA2006-2 Avian Influenza: Trade Issues April, 2006
QTA2006-3 Convergence of Agriculture and Energy: I. Implications for Research and Policy November, 2006
QTA2007-1 Biofuel Feedstocks: The Risk of Future Invasions November, 2007
QTA2007-2 Convergence of Agriculture and Energy: II. Producing Cellulosic Biomass for Biofuels October, 2007
QTA2007-3 Avian Influenza Vaccination: A Commentary Focusing on H5N1 High Pathogenicity Avian Influenza October, 2007

Comments from CAST

CC1989-1 Reducing American Exposure to Nitrate, Nitrite, and Nitroso Compounds: The National Network to Prevent Birth Defects Proposals June, 1989
CC1989-2 Antibiotics for Animals: The Antibiotic Resistance Issue June, 1989
CC1991-1 Herbicide-Resistant Crops May, 1991
CC1992-1 Food Safety: The Interpretation of Risk April, 1992
CC1992-2 Pesticides: Minor Uses/Major Issues June, 1992
CC1993-1 U.S. Agriculture and the North American Free Trade Agreement July, 1993
CC1994-1 Wetland Policy Issues February, 1994

Issue Paper

IP 1 Admissible Scientific Evidence in Court July, 1993
IP 2 Pesticides in Surface and Ground Water April, 1994
IP 3 Risks and Benefits of Selenium in Agriculture June, 1994
IP 4 Labeling of Food-Plant Biotechnology Products July, 1994
IP 5 Challenges Confronting Agricultural Research at Land Grant Universities November, 1994
IP 6 Diversifying U.S. Crop Production February, 1996
IP 7 Radiation Pasteurization of Food April, 1996
IP 8 Examination of Dietary Recommendations for Salt-Cured, Smoked, and Nitrite-Preserved Foods November, 1997
IP 9 Feasibility of Prescription Pesticide Use in the United States August, 1998
IP10 The Proposed EPA Plant Pesticide Rule October, 1998
IP11 Agricultural Impact of the Sudden Elimination of Key Pesticides under the Food Quality Protection Act March, 1999
IP12 Applications of Biotechnology to Crops: Benefits and Risks December, 1999
IP13 Invasive Plant Species February, 2000
IP14 Storing Carbon in Agricultural Soils to Help Mitigate Global Warming April, 2000
IP15 Relevance of Soil Testing to Agriculture and the Environment June, 2000
IP16 Estrogenicity and Endocrine Disruption July, 2000
IP17 Johne's Disease in Cattle May, 2001
IP18 Professional Portfolio: Beyond the Curriculum Vitae May, 2001
IP19 Evaluation of the U.S. Regulatory Process for Crops Developed through Biotechnology October, 2001
IP20 Invasive Pest Species: Impacts on Agricultural Production, Natural Resources, and the Environment March, 2002
IP21 Animal Diet Modification to Decrease the Potential for Nitrogen and Phosphorus Pollution July, 2002
IP22 Environmental Impacts of Livestock on U.S. Grazing Lands November, 2002
IP23 Biotechnology in Animal Agriculture: An Overview February, 2003
IP24 Nutraceuticals for Health Promotion and Disease Prevention October, 2003
IP25 Intervention Strategies for the Microbiological Safety of Foods of Animal Origin January, 2004
IP26 Animal Organ Donors: Human Health Applications June, 2004
IP27 Bioenergy: Pointing to the Future November, 2004
IP28 Global Risks of Infectious Animal Diseases February, 2005
IP28 SPA El Riesgo Global de las Enfermedades Animales Infecciosas February, 2005
IP29 Agricultural Ethics February, 2005
IP30 Metabolic Modifiers for Use in Animal Production July, 2005
IP31 Using Risk Analysis to Inform Microbial Food Safety Decisions June, 2006
IP32 Acrylamide in Food June, 2006
IP33 Biotechnological Approaches to Manure Nutrient Management July, 2006
IP34 Safety of Meat, Milk, and Eggs from Animals Fed Crops Derived from Modern Biotechnology July, 2006
IP35 The Role of Transgenic Livestock in the Treatment of Human Disease May, 2007
IP36 Probiotics: Their Potential to Impact Human Health October, 2007
IP37 Implications of Gene Flow in the Scale-up and Commercial Use of Biotechnology-derived Crops: Economic and Policy Considerations December, 2007
IP38 Vaccine Development Using Recombinant DNA Technology May, 2008

Special Publication

SP16 Alternative Agriculture: Scientists' Review July, 1990
SP17 Pesticides in the Diets of Infants and Children: Scientists' Review August, 1993
SP18 Sustainable Agriculture and the 1995 Farm Bill April, 1995
SP19 Conservation Reserve: A Survey of Research and Interest Groups July, 1995
SP21 Food Safety, Sufficiency, and Security June, 1998
SP22 Foodborne Pathogens: Review of Recommendations October, 1998
SP24 Management of Pest Resistance: Strategies Using Crop Management, Biotechnology, and Pesticides June, 2004
SP25 Biotechnology-derived, Perennial Turf and Forage Grasses: Criteria for Evaluation May, 2004
SP26 Avian Influenza Vaccines: Focusing on H5N1 High Pathogenicity Avian Influenza (HPAI) October, 2007
SP27 Water Quality and Quantity Issues for Turfgrasses in Urban Landscapes March, 2008

Task Force Report

R113 Effective Use of Water in Irrigated Agriculture June, 1988
R114 Long-Term Viability of U.S. Agriculture June, 1988
R115 Ionizing Energy in Food Processing and Pest Control: II. Applications June, 1989
R116 Mycotoxins: Economic and Health Risks December, 1989
R117 Ecological Impacts of Federal Conservation and Cropland Reduction Programs September, 1990
R118 Food Fats and Health December, 1991
R119 Preparing U.S. Agriculture for Global Climate Change June, 1992
R120 Water Quality: Agriculture's Role December, 1992
R121 How Much Land Can Ten Billion People Spare for Nature? February, 1994
R122 Foodborne Pathogens: Risks and Consequences September, 1994
R123 Public Perceptions of Agrichemicals January, 1995
R124 Waste Management and Utilization in Food Production and Processing October, 1995
R125 Competitiveness of U.S. Agriculture and the Balance of Payments October, 1995
R126 Quality of U.S. Agricultural Products January, 1996
R127 Future of Irrigated Agriculture August, 1996
R128 Integrated Animal Waste Management November, 1996
R129 Grazing on Public Lands December, 1996
R130 Well-Being of Agricultural Animals September, 1997
R131 Contribution of Animal Products to Healthful Diets October, 1997
R132 Naturally Occurring Antimicrobials in Food April, 1998
R133 Benefits of Biodiversity February, 1999
R134 Gulf of Mexico Hypoxia: Land and Sea Interactions June, 1999
R135 Animal Agriculture and Global Food Supply July, 1999
R136 Transmissible Spongiform Encephalopathies in the United States September, 2000
R137 Vertical Coordination of Agriculture in Farming-Dependent Areas March, 2001
R138 Urban and Agricultural Communities: Opportunities for Common Ground May, 2002
R139 Mycotoxins: Risks in Plant, Animal, and Human Systems January, 2003
R140 Integrated Pest Management: Current and Future Strategies June, 2003
R141 Climate Change and Greenhouse Gas Mitigation: Challenges and Opportunities for Agriculture May, 2004
 
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