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Title Index, 1988-


Acrylamide in Food IP32 June, 2006
Admissible Scientific Evidence in Court IP 1 July, 1993
Adventitious Presence: Inadvertent Commingling and Coexistence among Farming Methods QTA2005-1 July, 2005
Agricultural Ethics IP29 February, 2005
Agricultural Impact of the Sudden Elimination of Key Pesticides under the Food Quality Protection Act IP11 March, 1999
Alternative Agriculture: Scientists' Review SP16 July, 1990
Animal Agriculture and Global Food Supply R135 July, 1999
Animal Diet Modification to Decrease the Potential for Nitrogen and Phosphorus Pollution IP21 July, 2002
Animal Organ Donors: Human Health Applications IP26 June, 2004
Antibiotics for Animals: The Antibiotic Resistance Issue CC1989-2 June, 1989
Applications of Biotechnology to Crops: Benefits and Risks IP12 December, 1999
Avian Influenza Vaccination: A Commentary Focusing on H5N1 High Pathogenicity Avian Influenza QTA2007-3 October, 2007
Avian Influenza Vaccines: Focusing on H5N1 High Pathogenicity Avian Influenza (HPAI) SP26 October, 2007
Avian Influenza: Human Pandemic Concerns QTA2006-1 January, 2006
Avian Influenza: Trade Issues QTA2006-2 April, 2006
Benefits of Biodiversity R133 February, 1999
Bioenergy: Pointing to the Future IP27 November, 2004
Biofuel Feedstocks: The Risk of Future Invasions QTA2007-1 November, 2007
Biotechnological Approaches to Manure Nutrient Management IP33 July, 2006
Biotechnology in Animal Agriculture: An Overview IP23 February, 2003
Biotechnology-derived, Perennial Turf and Forage Grasses: Criteria for Evaluation SP25 May, 2004
Challenges Confronting Agricultural Research at Land Grant Universities IP 5 November, 1994
Climate Change and Greenhouse Gas Mitigation: Challenges and Opportunities for Agriculture R141 May, 2004
Competitiveness of U.S. Agriculture and the Balance of Payments R125 October, 1995
Conservation Reserve: A Survey of Research and Interest Groups SP19 July, 1995
Contribution of Animal Products to Healthful Diets R131 October, 1997
Convergence of Agriculture and Energy: I. Implications for Research and Policy QTA2006-3 November, 2006
Convergence of Agriculture and Energy: II. Producing Cellulosic Biomass for Biofuels QTA2007-2 October, 2007
Crop Biotechnology and the Future of Food: A Scientific Assessment QTA2005-2 October, 2005
Diversifying U.S. Crop Production IP 6 February, 1996
Ecological Impacts of Federal Conservation and Cropland Reduction Programs R117 September, 1990
Effective Use of Water in Irrigated Agriculture R113 June, 1988
El Riesgo Global de las Enfermedades Animales Infecciosas IP28 SPA February, 2005
Environmental Impacts of Livestock on U.S. Grazing Lands IP22 November, 2002
Estrogenicity and Endocrine Disruption IP16 July, 2000
Evaluation of the U.S. Regulatory Process for Crops Developed through Biotechnology IP19 October, 2001
Examination of Dietary Recommendations for Salt-Cured, Smoked, and Nitrite-Preserved Foods IP 8 November, 1997
Feasibility of Prescription Pesticide Use in the United States IP 9 August, 1998
Food Fats and Health R118 December, 1991
Food Safety and Fresh Produce QTA2003-1 December, 2003
Food Safety, Sufficiency, and Security SP21 June, 1998
Food Safety: The Interpretation of Risk CC1992-1 April, 1992
Foodborne Pathogens: Review of Recommendations SP22 October, 1998
Foodborne Pathogens: Risks and Consequences R122 September, 1994
Future of Irrigated Agriculture R127 August, 1996
Global Risks of Infectious Animal Diseases IP28 February, 2005
Grazing on Public Lands R129 December, 1996
Gulf of Mexico Hypoxia: Land and Sea Interactions R134 June, 1999
Herbicide-Resistant Crops CC1991-1 May, 1991
How Much Land Can Ten Billion People Spare for Nature? R121 February, 1994
Implications of Gene Flow in the Scale-up and Commercial Use of Biotechnology-derived Crops: Economic and Policy Considerations IP37 December, 2007
Integrated Animal Waste Management R128 November, 1996
Integrated Pest Management: Current and Future Strategies R140 June, 2003
Intervention Strategies for the Microbiological Safety of Foods of Animal Origin IP25 January, 2004
Invasive Pest Species: Impacts on Agricultural Production, Natural Resources, and the Environment IP20 March, 2002
Invasive Plant Species IP13 February, 2000
Ionizing Energy in Food Processing and Pest Control: II. Applications R115 June, 1989
Johne's Disease in Cattle IP17 May, 2001
La biotecnologia de los cultivos y el futuro de los alimentos: una contribucion cientifica QTA2005-2 SPA October, 2005
Labeling of Food-Plant Biotechnology Products IP 4 July, 1994
Long-Term Viability of U.S. Agriculture R114 June, 1988
Management of Pest Resistance: Strategies Using Crop Management, Biotechnology, and Pesticides SP24 June, 2004
Metabolic Modifiers for Use in Animal Production IP30 July, 2005
Mycotoxins: Economic and Health Risks R116 December, 1989
Mycotoxins: Risks in Plant, Animal, and Human Systems R139 January, 2003
Naturally Occurring Antimicrobials in Food R132 April, 1998
Nutraceuticals for Health Promotion and Disease Prevention IP24 October, 2003
Pesticides in Surface and Ground Water IP 2 April, 1994
Pesticides in the Diets of Infants and Children: Scientists' Review SP17 August, 1993
Pesticides: Minor Uses/Major Issues CC1992-2 June, 1992
Preparing U.S. Agriculture for Global Climate Change R119 June, 1992
Presencia adventicia: mezcla inadvertida y coexistencia entre metodos de cultivo QTA2005-1 SPA July, 2005
Probiotics: Their Potential to Impact Human Health IP36 October, 2007
Professional Portfolio: Beyond the Curriculum Vitae IP18 May, 2001
Public Perceptions of Agrichemicals R123 January, 1995
Quality of U.S. Agricultural Products R126 January, 1996
Radiation Pasteurization of Food IP 7 April, 1996
Reducing American Exposure to Nitrate, Nitrite, and Nitroso Compounds: The National Network to Prevent Birth Defects Proposals CC1989-1 June, 1989
Relevance of Soil Testing to Agriculture and the Environment IP15 June, 2000
Risks and Benefits of Selenium in Agriculture IP 3 June, 1994
Safety of Meat, Milk, and Eggs from Animals Fed Crops Derived from Modern Biotechnology IP34 July, 2006
Storing Carbon in Agricultural Soils to Help Mitigate Global Warming IP14 April, 2000
Sustainable Agriculture and the 1995 Farm Bill SP18 April, 1995
The Proposed EPA Plant Pesticide Rule IP10 October, 1998
The Role of Transgenic Livestock in the Treatment of Human Disease IP35 May, 2007
Transmissible Spongiform Encephalopathies in the United States R136 September, 2000
U.S. Agriculture and the North American Free Trade Agreement CC1993-1 July, 1993
Urban and Agricultural Communities: Opportunities for Common Ground R138 May, 2002
Using Risk Analysis to Inform Microbial Food Safety Decisions IP31 June, 2006
Vaccine Development Using Recombinant DNA Technology IP38 May, 2008
Vertical Coordination of Agriculture in Farming-Dependent Areas R137 March, 2001
Waste Management and Utilization in Food Production and Processing R124 October, 1995
Water Quality and Quantity Issues for Turfgrasses in Urban Landscapes SP27 March, 2008
Water Quality: Agriculture's Role R120 December, 1992
Well-Being of Agricultural Animals R130 September, 1997
Wetland Policy Issues CC1994-1 February, 1994
 
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