Whether you’re a policymaker, a member of the media, or just someone seeking well-researched, trusted, and non-partisan scientific information, CAST offers a wealth of publications on a wide range of agricultural science topics.
These papers have been created by recognized experts in their respective fields, and they are written in a style that makes their content accessible to anyone wishing to understand the issues.
Publications are listed with the most recent releases first. Use the search feature to find specific publications by series, subject, or title.
Your CAST membership delivers additional educational resources, from reference publications to our weekly Friday Notes digital newsletter.
This report provides a comprehensive description of irrigation in the U.S. and basic principles of irrigation management, addressing many significant problems with the use of water in irrigated agriculture.
A number of years ago, CAST published two reports dealing with the irradiation of foods: Report 109, July 1986 and Report 115, June 1989. The Food Science and Agricultural Technology Work Group of the CAST Board of Directors believes that these documents contain a great deal of useful information that is not found easily elsewhere.
Dr. Borlaug was a lifelong promoter and advocate for the Council for Agricultural Science and Technology (CAST), beginning at its founding in 1972. He was the featured speaker at the CAST–Industry Conference, held in January 1973, at which CAST was introduced to the agribusiness community.